How To Make Crispy Onion Rings – Great appetizer

Crispy onion rings are one of the most loved appetizers by people of all ages and they are perfect for any occasion. With a soft inside and crispy outside, these homemade onion rings are tastier than what you can get at any restaurant. They are very easy to prepare and the results are really satisfying.

Source:Home Cooking Adventure

Element

1 large onion, cut into 1/4 inch (6mm) slices
1 cup (125g) all-purpose flour
⅓ cup (40g) corn starch
½ teaspoon (2g) garlic powder
1 teaspoon (1g) oregano
1 teaspoon (7g) salt
½ teaspoon (2g) smoked paprika
½ teaspoon (2g) paprika
1 egg
¾ cup (180ml) milk
1 cup (135g) Panko bread crumbs

Vegetable oil for frying
Ketchup, mayonnaise or your favorite dip