This delicious Strawberry Pudding is so easy to make and it’s absolutely a treat the whole family will love. It’s the best pudding recipe perfect for summer days.

How to make Strawberry Bread Pudding

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Makes about 6-8 servings

1 pound (500g) brioche or challah bread, cut into large cubes
10 oz (300g) fresh strawberries
4 eggs
1/2 cup (100g) sugar
¼ teaspoon (1g) salt
2 teaspoons (10g) vanilla extract
½ teaspoon (1g) cinnamon
2 cups (480ml) milk
½ cup (120g) ice cream
1 tablespoon butter, for greased pans