“Tender Belle” – a delicious French cake! The moistest cake I have ever eaten! Cake in 15 minutes! The cake melts in the mouth. You will be surprised. 🍰 Are you ready to prepare a delicious dish in just 15 minutes? My latest video shows you how to make a melt-in-your-mouth cake with minimal effort! Perfect for last minute guests or to satisfy your sweet tooth right away. Put on your apron and let’s bake together magically. You won’t believe how easy and delicious this recipe is until you try it.
Recipe and ingredients:
For powder:
4 eggs
Pinch
170g (3/4 cup + 1 tablespoon) sugar
170g (1 cup) flour
1 teaspoon baking powder
30g (2 tablespoons) vegetable oil
40ml (3 tablespoons) boiling water
Baking pan 18x28cm
Bake for 30 minutes in an oven preheated to 356°F (180°C)
For jam:
500g strawberries
60g (4 tablespoons) sugar
50ml (1/5 cup) water
30g (3 tablespoons) cornstarch
100ml (2/5 cup) water
For cream:
300g (1.3 cups) cream cheese
200g (1 cup) 33% fat cream
50g (1/4 cup) sugar
