How to make chicken breast with mustard cream sauce

A simple recipe for chicken breast with mustard cream sauce! Delicious and quick. This dish will not disappoint you.

Ingredient:

Chicken breast – 400 g.
Salt
Black pepper
vegetable oil
Butter – 20 g.
Cream – 200 g.
Water – 50 g.
Salt
Black pepper
Dijon mustard -1 tablespoon.
Spicy mustard – 1 teaspoon
Parsley

Please refer to many other cooking methods:

• How to Make Chicken Breast Rolls

• How To Make Stuffed Chicken Breasts – Recipe

• How to Make Garlic Butter Chicken