Source:Home Cooking Adventure
Element
Make 14-15 donuts
Donut Dough
2 1/2 cups (315g) all-purpose flour
1/2 teaspoon (2g) salt
1 tablespoon (15g) brown sugar
The passion of a lemon
15 g fresh yeast (1 teaspoon active dry yeast)
1 teaspoon (5g) sugar
2 tablespoons (28ml) oil
3/4 cup (180ml) warm milk
1 egg, beaten
apple sauce
3-4 medium apples (600-800g), peeled, grated and cut into small pieces
juice from half a lemon
2 tablespoons (30g) brown sugar
1/2 teaspoon (1g) ground cinnamon
1/4 teaspoon (1g) nutmeg
1/8 teaspoon cloves
1/3 cup (80ml) water
Present
1/3 cup (70g) sugar
1/2 teaspoon (1g) ground cinnamon
