Chocolate Magic Custard Cake is a very delicate and elegant cake that is very easy to prepare that is sure to impress your loved ones. It is called magic because while baking this cake separates into three different layers. This chocolate version is bold and rich, pairing perfectly with whipped cream and fresh berries.
Source:Home Cooking Adventure
Ingredient
Makes about 9 servings
4 eggs, separated
1/2 cup (113g) butter, at room temperature
2/3 cup (135g) sugar
2 teaspoons (10g) vanilla extract
3/4 cup (90g) all-purpose flour
1/3 cup (40g) cocoa powder
2 cups (500 ml) milk
1/2 teaspoon (3g) salt
2 tablespoons (30g) sugar, for egg whites
To decorate
whipped cream
fresh strawberry slices
