Basque Burnt Cheesecake, inspired by La Vina from San Sebastian, Spain is one of the best cheesecake ever, not only because of its great taste but also because of its simplicity and great preparation. concept.
Source:Home Cooking Adventure
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Makes about 8-10 servings
25 oz (700g) cream cheese
1 cup (200g) sugar
5 eggs
1 1/2 cups (360ml) whipped cream
3/4 teaspoon (4g) salt
1 teaspoon (5g) vanilla extract
1/4 cup (30g) flour
