How to make Gerrman Mocha Mole Cake – Maulwurfkuchen – Chocolate Mocha Banana Cake

I don’t know how many of you are familiar with this German Mole – Maulwurfkuchen. This is a very popular cake that many people are preparing using the store-bought Mole Cake Mix. This is a very easy cake to make from scratch that I will share with you. I made my own recipe, a German Mocha Mole Cake – Chocolate Mocha Banana Cake, which combines one of my favorite chocolate cake recipes with fresh bananas and mocha whipped cream.

 

0:00 – Introduction
0:47 – Prepare the chocolate cake
2:18 – Empty the middle of the cake
2:51 – Prepare mocha ice cream
3:33 – Banana cake filling
3:48 – Add whipped cream in the shape of a dome
4:11 – Covered in crumbs
4:48 – Enjoy the cake

Element

Makes about 10 servings

Chocolate Mocha
1 cup (125g) all-purpose flour
1/3 cup (40g) of unsweetened Dutch cocoa powder
2 teaspoons (8g) baking powder
1/2 teaspoon (2.5g) salt
3/4 cup (150g) sugar
1 egg
1/4 cup (60g) vegetable oil
1/2 cup (120g) buttermilk
1 teaspoon (5g) vanilla extract
1/2 cup (120ml) of hot coffee

To fill
3 medium fresh bananas

Mocha Whipped Cream
2 cups (500g) whipped cream
1/4 cup (30g) powdered sugar
2 tsp (4g) instant coffee powder
1 oz (30g) mini chocolate ice