The best fluffy strawberry cheesecake that will melt in your mouth! This is an irresistible dessert that combines the rich and creamy texture of cheesecake with the buttery and fluffy layers of pastry.
Ingredient
Makes about 8-10 servings
9 oz (250g) 1 pack of puff pastry
Strawberry sauce
10 oz (300g) fresh or frozen strawberries
1/3 cup (70g) sugar
2 tablespoons (30ml) lemon juice
To make cream cheese filling
2 teaspoons (6g) gelatin powder
2 tablespoons (30ml) water
10 oz (300g) cream cheese
1/3 cup (40g) powdered sugar
1 cup (300ml) whipped cream