The best fluffy strawberry cheesecake that will melt in your mouth! This is an irresistible dessert that combines the rich and creamy texture of cheesecake with the buttery and fluffy layers of pastry.

How to make strawberry cheesecake

Ingredient

Makes about 8-10 servings

9 oz (250g) 1 pack of puff pastry

Strawberry sauce
10 oz (300g) fresh or frozen strawberries
1/3 cup (70g) sugar
2 tablespoons (30ml) lemon juice

To make cream cheese filling
2 teaspoons (6g) gelatin powder
2 tablespoons (30ml) water
10 oz (300g) cream cheese
1/3 cup (40g) powdered sugar

1 cup (300ml) whipped cream

 

How to make strawberry cheesecake