This bread is great and has a very unique taste, it has been baked many times, especially by people who raise cows or sheep. Don’t hesitate to try this bread right away, everyone.

How to make heirloom bread

Ingredient:

flour:
500 g powder Type. (405)
300ml water
20 grams yeast
1/2 teaspoon sugar
1 and 1/2 teaspoon salt

Pour until it’s full:
500 grams of fresh cheese
1/2 cucumber
1 teaspoon salt
5-6 cloves of garlic

oil
1 egg
Caraway seeds

Bake: 180°C/356°F 30-35 minutes.

 

How to make heirloom bread